{"id":2585,"date":"2019-02-27T13:50:13","date_gmt":"2019-02-27T12:50:13","guid":{"rendered":"https:\/\/www.verdeil.ch\/cftem_est\/?p=2585"},"modified":"2019-03-28T07:52:33","modified_gmt":"2019-03-28T06:52:33","slug":"imprevu-champignon","status":"publish","type":"post","link":"https:\/\/www.verdeil.ch\/cftem_est\/?p=2585","title":{"rendered":"Impr\u00e9vu champignon!"},"content":{"rendered":"
\n

\"\"<\/a>
\nL’atelier cuisine de Jura8 vous pr\u00e9sente cette semaine:
\nSalade verte comme entr\u00e9e. Comme plat principal des p\u00e2tes aux champignons et comme dessert cocktail \u00e0 la glace.
\n<\/strong><\/h3>\n<\/div>\n\n\n\n\n
Ingr\u00e9dients pour 10 personnes :<\/strong><\/td>\nchampignons frais de Paris : 1500 g
\npersil fris\u00e9 et de la ciboulette: 1 bouquet
\np\u00e2tes : 1500 g
\noignons : 3
\ncr\u00e8me enti\u00e8re: 5dl
\ncr\u00e8me acidul\u00e9e: 400 g<\/td>\n<\/tr>\n
Recette : <\/strong><\/td>\ntemps de la pr\u00e9paration : 1heure et demi<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

\u00c9tape 1 :
\n<\/strong>Pour commencer nettoyer les champignons et les couper en morceaux et les mettre dans une assiette. Couper les oignons et les mettre dans une autre assiette.
\n\u00c9tape <\/strong>2 :
\n<\/strong>Allumer une plaque sur le four au maximum et poser une po\u00eale dessus et mettez de l’huile de tournesol. Faire revenir les oignons et puis les champignons.
\n\u00c9tape 3 <\/strong>:
\n<\/strong>Ajoutez les cr\u00e8mes et les cuire \u00e0 feu doux environ 30-45 minutes.
\n\u00c9tape 4 :
\n<\/strong>Pr\u00e9parer les p\u00e2tes.<\/p>\n

\n
\n

Je suis content du r\u00e9sultat final car je ne m’y attendais pas!<\/span><\/span><\/em><\/strong><\/p>\n<\/blockquote>\n<\/div>\n

Recette et texte de Leart\u00a0<\/em> <\/span><\/p>\n\n\n\n\n
\"\"<\/a>\u00a0 P\u00e2tes aux champignons <\/span><\/strong><\/span>
\n<\/strong><\/span><\/td>\n		\"\"<\/a>\u00a0<\/span><\/strong><\/span>Sauce aux champignons<\/span>
\n<\/strong><\/span><\/td>\n<\/tr>\n
\"\"<\/a> Notre table<\/span>
\n<\/strong><\/td>\n		\"\"Boule de glace avec ananas<\/span><\/a><\/span>
\n<\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
\n
\n

C’est un tr\u00e8s bon menu \u00e0 faire chez soi.<\/span><\/span><\/em><\/strong><\/p>\n<\/blockquote>\n<\/div>\n

Texte de Fernando <\/em> <\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

L’atelier cuisine de Jura8 vous pr\u00e9sente cette semaine: Salade verte comme entr\u00e9e. Comme plat principal des p\u00e2tes aux champignons et comme dessert cocktail \u00e0 la glace. Ingr\u00e9dients pour 10 personnes : champignons frais de Paris : 1500 g persil fris\u00e9 et de la ciboulette: 1 bouquet p\u00e2tes : 1500 g oignons : 3 cr\u00e8me enti\u00e8re: … Lire la suite Impr\u00e9vu champignon!<\/span><\/a><\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,27,7],"tags":[],"class_list":["post-2585","post","type-post","status-publish","format-standard","hentry","category-journal","category-activite-cuisine","category-jura-8","without-featured-image"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/posts\/2585","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2585"}],"version-history":[{"count":14,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/posts\/2585\/revisions"}],"predecessor-version":[{"id":2888,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/posts\/2585\/revisions\/2888"}],"wp:attachment":[{"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2585"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2585"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2585"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}