{"id":1645,"date":"2018-03-09T09:58:51","date_gmt":"2018-03-09T08:58:51","guid":{"rendered":"http:\/\/www.verdeil.ch\/cftem_est\/?p=1645"},"modified":"2019-03-30T08:47:23","modified_gmt":"2019-03-30T07:47:23","slug":"fondant-au-chocolat","status":"publish","type":"post","link":"https:\/\/www.verdeil.ch\/cftem_est\/?p=1645","title":{"rendered":"Fondant au chocolat"},"content":{"rendered":"<div style=\"text-align: center\">\n<h3 style=\"color: #333300;background-color: mistyrose;padding: 15px;margin: 15px;border: 5px groove #ff6600;text-align: center\"><a href=\"http:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Logo_de_Top-Chef.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1623\" src=\"http:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Logo_de_Top-Chef-300x121.png\" alt=\"\" width=\"300\" height=\"121\" srcset=\"https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Logo_de_Top-Chef-300x121.png 300w, https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Logo_de_Top-Chef-768x309.png 768w, https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Logo_de_Top-Chef-1024x412.png 1024w, https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Logo_de_Top-Chef-945x380.png 945w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><br \/>\nL&#8217;atelier cuisine de Jura8 vous pr\u00e9sente cette semaine:<br \/>\n<strong>fondant au chocolat<br \/>\n<\/strong><\/h3>\n<p>&nbsp;<\/p>\n<\/div>\n<div><\/div>\n<table style=\"border: 4px double #7c0909;width: 562px;height: 267px;margin-left: auto;margin-right: auto\" border=\"2\" cellpadding=\"5\">\n<tbody>\n<tr>\n<td style=\"width: 135.75px;text-align: justify\"><strong>Ingr\u00e9dients pour 12 personnes :<\/strong><\/td>\n<td style=\"width: 388.25px;text-align: justify\">400g de chocolat p\u00e2tissier<br \/>\n400g de beurre<br \/>\n400g de sucre<br \/>\n8 \u0153ufs<br \/>\n200g de ma\u00efzena ou d&#8217;amidon de ma\u00efs<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 135.75px\"><strong>Recette : <\/strong><\/td>\n<td style=\"width: 388.25px\">Temps total : 45 min<em>, <\/em>Pr\u00e9paration : 15 min, Cuisson : 30 min<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div><\/div>\n<hr \/>\n<div>\n<ul>\n<li style=\"text-align: justify\"><strong>Etape 1:<\/strong><br \/>\nPr\u00e9chauffer le four \u00e0 150\u00b0C (thermostat 5).<\/li>\n<li style=\"text-align: justify\"><strong>Etape 2:<\/strong><br \/>\nFaire fondre le chocolat avec le beurre au bain-marie.<\/li>\n<li style=\"text-align: justify\"><strong>Etape 3:<\/strong><br \/>\nVerser dans une terrine, ajouter le sucre et m\u00e9langer.<\/li>\n<li style=\"text-align: justify\"><strong>Etape 4:<\/strong><br \/>\nLaisser ti\u00e9dir, puis ajouter les oeufs et la ma\u00efzena.<\/li>\n<li style=\"text-align: justify\"><strong>Etape 5:<\/strong><br \/>\nM\u00e9langer jusqu&#8217;\u00e0 l\u2019obtention d&#8217;une p\u00e2te lisse et la verser dans un moule beurr\u00e9.<\/li>\n<li style=\"text-align: justify\"><strong>Etape 6:<\/strong><br \/>\nMettre au four et laisser cuire 30 minutes.<\/li>\n<li><strong>Etape 7:<\/strong><br \/>\nAttendre que le fondant ait refroidi avant de le d\u00e9mouler sinon celui-ci risquerait de se d\u00e9composer et le chocolat fondu de couler.<\/li>\n<\/ul>\n<\/div>\n<div style=\"background: #a7c5eb\">\n<blockquote>\n<p style=\"text-align: right\"><strong><em><span style=\"font-size: 10pt\">J&#8217;ai \u00e9t\u00e9 agr\u00e9ablement surpris du r\u00e9sultat final du fondant au chocolat.<br \/>\nIl \u00e9tait bien fondant, comme je l&#8217;attendais !<br \/>\n<\/span><\/em><\/strong><\/p>\n<\/blockquote>\n<\/div>\n<p style=\"text-align: right\"><span style=\"font-size: 10pt\"><em>Recette et texte de Meza, stagiaire<\/em> <\/span><\/p>\n<table style=\"height: 240px;background-color: #000000;border-color: #4d0c0c\" border=\"2\" width=\"600\">\n<tbody>\n<tr style=\"border-color: #4d0c0c\">\n<td style=\"width: 291px;border-color: #8b0024;text-align: center\"><strong><span style=\"color: #ffffff;font-size: 13px\"><a href=\"http:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1650\" src=\"http:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza1-300x201.jpg\" alt=\"\" width=\"300\" height=\"201\" srcset=\"https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza1-300x201.jpg 300w, https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza1-768x514.jpg 768w, https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza1-1024x685.jpg 1024w, https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza1-360x242.jpg 360w, https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza1-568x380.jpg 568w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/span><span style=\"color: #0000ff;font-size: 13px\"><span style=\"color: #ffffff\">Fondant au chocolat<\/span><br \/>\n<\/span><\/strong><\/td>\n<td style=\"width: 291px;border-color: #4d0c0c;text-align: center\"><strong><span style=\"color: #0000ff;font-size: 13px\"><a href=\"http:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1651\" src=\"http:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza2-300x201.jpg\" alt=\"\" width=\"300\" height=\"201\" srcset=\"https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza2-300x201.jpg 300w, https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza2-768x514.jpg 768w, https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza2-1024x685.jpg 1024w, https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza2-360x242.jpg 360w, https:\/\/www.verdeil.ch\/cftem_est\/wp-content\/uploads\/2018\/03\/Choco-meza2-568x380.jpg 568w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><br \/>\n<span style=\"color: #ffffff\">&#8230;f<\/span><\/span><span style=\"color: #0000ff;font-size: 13px\"><span style=\"color: #993300\"><span style=\"color: #ffffff\">ait maison !<\/span><br \/>\n<\/span><\/span><\/strong><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>L&#8217;atelier cuisine de Jura8 vous pr\u00e9sente cette semaine: fondant au chocolat &nbsp; Ingr\u00e9dients pour 12 personnes : 400g de chocolat p\u00e2tissier 400g de beurre 400g de sucre 8 \u0153ufs 200g de ma\u00efzena ou d&#8217;amidon de ma\u00efs Recette : Temps total : 45 min, Pr\u00e9paration : 15 min, Cuisson : 30 min Etape 1: Pr\u00e9chauffer le &hellip; <a href=\"https:\/\/www.verdeil.ch\/cftem_est\/?p=1645\" class=\"more-link\">Lire la suite <span class=\"screen-reader-text\">Fondant au chocolat<\/span><\/a><\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,27,7],"tags":[],"class_list":["post-1645","post","type-post","status-publish","format-standard","hentry","category-journal","category-activite-cuisine","category-jura-8","without-featured-image"],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/posts\/1645","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1645"}],"version-history":[{"count":9,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/posts\/1645\/revisions"}],"predecessor-version":[{"id":1655,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=\/wp\/v2\/posts\/1645\/revisions\/1655"}],"wp:attachment":[{"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1645"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1645"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.verdeil.ch\/cftem_est\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1645"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}